The company
In 1993 GEUSTIKON became active in the catering sector and opened the first restaurant in Glyfada.
In 1994, pioneered in the field of fast food, developing its own home delivery network
In the following years, it proceeds with significant investments in computerization and modern equipment, with the aim of optimal supply, storage, preparation and distribution of meals.
In 2011, it expands to the area of Vari, where it opens the second restaurant GEFSTIKON.
From 2013 until now, it has been investing in the digital world, developing its own online ordering system and adopting the Geustikon Privilege online customer reward program.
It designs new services and online tools with the aim of providing meals for every occasion, space and event, such as Geustikon @Work, Geustikon Party Meal, Geustikon Cateting and Geustikon Plan – A – Meal.
GEUSTIKON’s goal is to continuously improve and enrich its services, providing solutions to new needs.